Wellcare Reduced Sugar Strawberry Flavour Jelly Mix
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Made with real cocoa solids, the Dr. Oetker Professional Real Chocolate Chips range is perfect for all catering needs and uses. Suitable as an inclusion in your bakes for the perfect finish or easily melted to drizzle over your dessert.
Made with real, Rainforest Alliance certified cocoa.
So you can serve them with a clear conscious.
Bake stable.
Perfect for adding texture to your bakes.
Easily melted.
Dunk or drizzle to elevate your sweet treats.
Also available in milk and white chocolate varieties.
Cocoa mass*, sugar, cocoa butter*, cocoa powder*, emulsifier (lecithins (SOYA).
Cocoa Solids 50% minimum.
*Rainforest Alliance Certified. Find out more at ra.org.
Allergy Advice For allergens see ingredients in BOLD. May also contain milk.
Energy (kcal) | 529 |
Energy (KJ) | 2207 |
Protein | 6.8g |
Carbohydrates | 53g |
Of which sugars | 49g |
Fat | 31g |
Of which saturates | 19g |
Fibre | 6.2g |
Salt | o.02g |
*per 100g
Suitable for Vegans, vegetarians and coeliacs.
Prepared to Vegan recipe. Not suitable for dairy allergen sufferers due to manufacturing process.
Our Dark Chocolate chips have 50% minimum cocoa solids and are bake stable, meaning they hold their shape when baked. Add them to your favourite recipes, or to finish desserts, ice creams or drinks.
They can also be used to melt down and add to recipes or finish bakes.