Wellcare Reduced Sugar Strawberry Flavour Jelly Mix 1kg
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Dr. Oetker professional’s Wellcare Reduced Sugar Chocolate Cake Mix is part of our range of hassle free ambient dessert and bakery mixes which has been developed to help Healthcare operators cater for a range of dietary requirements. Just add water to the powder to produce a batter suitable for cupcakes, sandwich cakes, and loaf cakes!
4 x 1kg
| per 100g (as prepared**) | per 42g portion (as prepared**) | %RI* per portion | |
| Energy | 1107 kJ 263 kcal |
465 kJ 111 kcal |
6% |
| Fat | 6.9g | 2.9g | 4% |
| Of which saturates | 1.2g | 0.5g | 3% |
| Carbohydrates | 40g | 17g | 7% |
| Of which sugars | 10g | 4.2g | 5% |
| Fibre | 12g | 4.9g | – |
| Protein | 6.4g | 2.7g | 5% |
| Salt | 0.54g | 0.22g | 4% |
|
Mixing Instructions 1kg to 500 ml cold water OR 1 lb to 8 fl oz cold water. |
| Tin Size
Madeira Loaf Tin (454 g/1 lb) |
Mix
190 g |
Cold Water
95 ml |
Batter
285 g |
Baking Time
25-30 min |
| Sandwich Tin (18 cm/7 inch) | 300 g | 150 ml | 450 g | 30-35 min |
| Cupcakes (12 x 50 g) | 400 g | 200ml | 600 g | 15-20 min |
