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Wellcare Reduced Sugar Chocolate Cake Mix

Part of the range of hassle free ambient dessert and bakery mixes which has been developed to help Healthcare operators cater for a range of dietary requirements. The Wellcare Reduced Sugar Chocolate Cake Mix is a complete powder mix requiring the addition of water to produce a batter for baking a chocolate cake. The mix is versatile for cupcakes, sandwich cakes and loaf cakes.

  • No artificial colours, flavours or preservatives
  • Suitable for vegetarians
  • High in fibre
  • At least 30% less sugar than a range of comparable products
  • Technical Specs

    As Prepared per 100g As Prepared per 42g Portion %RI per Portion
    Energy 1107 kJ
    263 kcal
    465 kJ
    111 kcal
    6%
    Fat 6.9g 2.9g 4%
    Of which saturates 1.2g 0.5g 3%
    Carbohydrates 40g 17g 7%
    Of which sugars 10g 4.2g 5%
    Fibre 12g 4.9g
    Protein 6.4g 2.7g 5%
    Salt 0.54g 0.22g 4%
  • Cooking Instructions

    • Place the required quantity of mix into a machine bowl fitted with a beater attachment.
    • Gradually add the water over 1 minute, mixing on SLOW speed.
    • Scrape down and mix on MEDIUM speed for 2 minutes.
    • Place the required quantity of mix into desired tin and bake for the times stated on the packet at 180°C (170°C fan)/350°F/gas mark 4. Bake until a skewer inserted in the centre comes out clean.
    • Leave to cool before serving.
  • Nutritional Information

    WHEAT flour, polydextrose, sugar, vegetable oil (sunflower), fat reduced cocoa powder(5%), sweeteners (sucralose, maltitol), raising agents (potassium carbonate, diphosphates, calcium phosphates), whole EGG powder, skimmed MILK powder, glucose syrup, MILK proteins(contains LACTOSE), colour (plain caramel), rice starch, emulsifiers (polyglycerol esters of fatty acids, mono-and diglycerides of fatty acids, polysorbate 80), stabiliser (xanthan gum).

    For allergens, including cereals containing gluten, see ingredients in BOLD.

    * Many of our products are made from natural resources, the composition of which may vary.In the case of modifications the attached mentioned information will not be updated automatically.