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Part baked in a stone oven using long fermented dough, Dr. Oetker Professional Pizza Perfettissima Verdure 12″ not only tastes great, but also has an authentic hand-stretched appearance. Topped with Dr. Oetker signature tomato sauce, fine Mozzarella, and grilled vegetables, and cooking in as little as 2 minutes (in an accelerated oven), this pizza is the perfect pre-topped solution for your menu.
Suitable for Vegetarian and Halal diets.
Case Size: 6×1
| Per 100g (as consumed) | 1 pizza as sold (= 380g) | |
| Energy | 841 kJ 200 kcal |
3700 kJ 878 kcal |
| Fat of which saturates |
5.1 g 2.0 g |
22 g 8.9 g |
| Carbohydrates of which sugars |
30 g 3.9 g |
130 g 17 g |
| Fibre | 2.4 g | 11 g |
| Protein | 7.5 g | 33 g |
| Salt | 0.82 g | 3.6 g |
Stone oven: Top heat 320°C. Bottom heat: 270°C
Remove the pizzas from the packaging and bake in a preheated stone oven for 5:30 – 6:30 minutes.
Convention oven: Baking temperature: 220°C. Fan speed: 50%
Preheat the convection oven to 250°C. Remove the pizzas from packaging and bake on a suitable tray for 5-6 minutes at 220
degrees until done.
Preheat the combi oven to 190°C (combination mode) and 50% moisture with high fan. Remove the pizzas from the packaging
and bake on a suitable tray 4-5 minutes at 190 degrees and 50% moisture with fan high until done.
The specified preparation time may vary depending on the type of oven and product quantity. Fast cooking systems: This product is suitable for fast cooking systems.
Further information can be found at www.pizza-perfettissima.com/preparation and
via the QR Code.
INGREDIENTS: WHEAT flour, tomato puree (17%), grilled red and yellow peppers (13%), MOZZARELLA CHEESE (12%), water, grilled
courgette (6%), grilled aubergines (3%), vegetable oils (rapeseed, extra virgin olive oil), salt, yeast, sugar, oregano, parsley,
garlic, onions, basil, pepper, roasted onions.
ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in BOLD.
* Many of our products are made from natural resources, the composition of which may vary. In the case of modifications, the attached mentioned information will not be updated automatically.
