Chocolate Flavour Strands

Dr. Oetker Professional Chocolate Flavour Sugar Strands are a great way to add texture and interest to a whole range of desserts. Use them to add colour and excitement to all types of baking from iced cupcakes to biscuits and ice cream.

Easy-to-pour jars
For best results sprinkle on desserts just before serving and on icing just before it sets
The cocoa sourced for Dr. Oetker Professional Chocolate Flavoured Sugar Strands is Rainforest Alliance Certified. Find out more at ra.org

Technical Specs

As sold per 100g

Energy 1685 kJ
397 kcal

Fat 2.3g

Of which saturates 1.9g

Carbohydrates 92g

Of which sugars 90g

Protein 1.4g

Salt 0.0g
Preparation
- For best results, sprinkle on icing just before it sets and on desserts just before serving.
Nutritional Information

Sugar, fat reduced cocoa powder (6%), vegetable oil (coconut), glucose syrup, anti-caking agent (talc).

* Many of our products are made from natural resources, the composition of which may vary. In the case of modifications the attached mentioned information will not be updated automatically.

	As sold per 100g
Energy	1685 kJ 397 kcal
Fat	2.3g
Of which saturates	1.9g
Carbohydrates	92g
Of which sugars	90g
Protein	1.4g
Salt	0.0g

What can we help you find?

Suggestion for you

Chocolate Flavour Strands

Technical Specs

Preparation

Nutritional Information

Be an Occasion MAKER