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Dough sticks with pizza dip
  1. Take your pizza dough and roll out to your desired thickness, cut into strips.
  2. Top with your choice of seasoning, we used paprika, sesame seeds, parmesan, salt and pepper.
  3. Take your oven proof dish and fill with tinned tomatoes, add the camembert to the middle and baking along with your pizza sticks.
  4. Once your pizza sticks are golden and camembert is gooey remove from oven and serve whilst hot.

Duration: 10mins

  • Ingredients

    • Defrosted pizza dough
    • Tinned tomatoes
    • Camembert
    • Seasoning
  • Cooking information