Wellcare Reduced Sugar Strawberry Flavour Jelly Mix
Read More
The Dr. Oetker Professional Margherita Snack (8.5cm x 19cm) is part baked in a stone oven and topped with Dr. Oetker’s signature tomato sauce, creamy Mozzarella, and Edam cheese, making for a perfectly authentic food-to-go snack that holds in hot holds and cooks in as little as 2 minutes (in an accelerated oven).
Suitable for Vegetarian diets.
Case Size 28×1
Per 100g (as consumed) | 1 pizza snack (= 150g) | |
Energy | 957 kJ 228 kcal |
1436 kJ 341 kcal |
Fat of which saturates |
7.5g 3.6g |
11g 5.4 g |
Carbohydrates of which sugars |
29g 3.9g |
44g 5.8 g |
Fibre | 1.8g | 2.8 g |
Protein | 10g | 15g |
Salt | 0.95g | 1.4g |
Preparation
Convector oven: Baking temperature: 185°C. Fan speed 80%
Preheat the convection oven to 200°C. Remove the pizzas snack from the packaging, reduce the heat to 185°C and bake on a suitable tray for 10 minutes at 185°C until done.
Dehumidify the baking chamber for the last 4 minutes.
Tips and tricks (different preperation in different ovens, recipes,….) Can be found via the QR as well as at: www.oetker-professional.com
INGREDIENTS: WHEAT flour, tomato puree (24%), blend of MOZZARELLA and EDAM CHEESE (22%), water, vegetable oils (rapeseed, extra virgin olive oil), yeast, salt, sugar, basil, oregano, garlic, onions, pepper, roasted onions.
ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in BOLD.
* Many of our products are made from natural resources, the composition of which may vary. In the case of modifications, the attached mentioned information will not be updated automatically.