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Chicago Town Deep Dish Four Cheese 5″

Chicago Town Deep Dish Four Cheese 5″

We’ve topped our Chicago Town Deep Dish Cheese 5″ pizza with our signature tomato sauce and topped it all off with a whole load of Mozzarella, Emmental, Monterey Jack, and mature Cheddar for a functional menu item that works across kids menus, light bite menus, or grazing options.

Cooking in as little as 2 minutes (in an accelerated oven), hot-holding for up to 45 minutes under heat lamps, and not requiring any food handling or preparation makes this pizza solution perfect for all skill sets.

Suitable for Vegetarian diets.

Case Size: 8×1

  • Perfect for kid’s menus
  • Ideal for on-the-go snacking
  • No food handling and no preparation
  • Easy oven cook
  • Technical Specs

    Per 100g (as consumed) Per 1/4 pizza (as consumed)
    Energy 1222 kJ
    292 kcal
    1812 kJ
    433 kcal
    Fat 12 g 18 g
    Of which saturates 4.8 g 7.2 g
    Carbohydrates 33 g 49 g
    Of which sugars 1.6 g 2.3 g
    Protein 12 g 17 g
    Salt 0.91 g 1.4 g

     

  • Cooking Instructions

    OVEN COOK
    DO NOT USE DISC TO OVEN COOK.
    Remove all packaging, including the cardboard disc.
    Place the pizza directly onto the top shelf of a pre-heated oven.
    Check the pizza is hot throughout before serving and that the cheese is melted and lightly browned.

    Preheat oven Cook for approx.
    Fan oven 190°C  20 -22 minutes
    Conventional oven 190°C/ 375°F 22-25 minutes
    Gas oven Gas Mark 5  20-22 minutes

    MICROWAVE COOK
    Remove all packaging and place pizza on the microwave disc (silver side up) on a microwave safe dinner plate.

    Microwave on full power 750W Heat of Full for: 3½ minutes or D Stand for: 1 minute

    850W Heat of Full for: 3minutes or E Stand for: 1 minute

    Check the pizza is hot throughout and that the cheese is melted before serving

    NOTE: Please do not attempt to microwave more than one pizza at a time. Due to microwave oven variances, heating times may require adjustment.

    CAUTION: FILLING WILL BE EXTREMELY HOT

  • Nutritional Information

    WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), tomato puree, MOZZARELLA CHEESE (15%), water, mature CHEDDAR (4.5%), vegetable oil (rapeseed), corn flour, MONTEREY JACK CHEESE (2%), yeast, EMMENTAL(1%), sugar, modified potato starch, salt, raising agents (E 500, E 341), rice flour, herbs and spices, garlic powder, potatostarch, spice extracts, basil oil, pepper oil, flavourings

    For allergens, including cereals containin gluten, see ingredients in BOLD.

    * Many of our products are made from natural resources, the composition of which may vary. In the case of modifications the attached mentioned information will not be updated automatically.