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Chicago Town Takeaway Loaded Pepperoni 12″

Chicago Town Takeaway Loaded Pepperoni 12″

Made with our unique rising dough that cooks in your oven for the first time and stuffed with our signature tomato sauce, this Chicago Town Takeaway pizza is fully topped and designed with quality ingredients to create an on-trend flavour that works across your menu.
We’ve elevated the classic and topped it off with our signature tomato sauce, mozzarella, mature Cheddar, Monterey jack, and Emmental cheese.
Cooks in as little as 3 minutes in accelerated ovens.

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Full product information

  • Nutritional Information

    Each pack contains 2 pizzas. One pizza serves 4 people.

    Per 100g (as sold) Per 1/4 pizza (as consumed) %* per 1/4 pizza (reference intake)
    Energy 1103 kJ

    263 kcal

    1831 kJ

    436 kcal

    22%

    Fat

    of which saturates

    9.9g

    5.1g

    16g

    8.5g

    23%

    43%

    Carbohydrates

    of which sugars

    33g

    2.5g

    54g

    4.1g

    21%

    5%

    Fibre 1.8g 3.0g
    Protein 9.8g 16g 32%
    Salt 1.0g 1.7g 28%
  • Ingredients

    WHEAT flour (with calcium, niacin (B3), iron, thiamin (B1)), tomato puree, water, MOZZARELLA CHEESE (13%), pork and beef pepperoni (8%) (pork, beef fat, salt, dextrose, spices, sugar, dried glucose syrup, garlic powder, antioxidants (sodium ascorbate, extracts of rosemary), smoke flavouring, spice extracts, preservative (sodium nitrite), smoke), vegetable oils (palm, rapeseed), yeast, sugar, salt, modified potato starch, BARLEY malt extract, garlic, thickener (guar gum), herbs and spices, acidity regulator (monocalcium phosphate), flour treatment agent (ascorbic acid), flavouring, colour (betacarotene).

    For allergens, including cereals containin gluten, see ingredients in BOLD.

  • Food Storage

    Frozen

  • Packaging

    2 individually wrapped pizzas, wrapped in plastic wrap, placed into paper based carton

  • Cooking Instructions

    Accelerated
    Ovens

    Combi
    Ovens

    Product State:
    Frozen
    Temperature:
    240°C
    Humidity:
    60%
    Cook Time:
    2:20 mins
    Microwave:
    80%
    Product State:
    Frozen
    Temperature:
    220°C
    Humidity:
    20%
    Cook Time:
    5:00 mins